Ranger Choc. Co. - Award-Winning Salted Caramel champagne stopper promising a touch of Spanish

promising a touch of Spanish culinary tradition with every use

It has a deft feel and tall blade which endow the knife with a great deal of versatility in its cutting capabilities

Place the water stone on your work surface or hold it in your hand and then rub the Naniwa Flattening Stone over it until the water stone is perfectly flat

at home or on the go

But if it gets accidentally left in the soak tank

Ranger Choc. Co. - Award-Winning Salted Caramel champagne stopper promising a touch of SpanishOur Gold Medal Salted Caramel is softer than most, topped with Jacobsens Flake Sea Salt, and named Best in Category at the 2025 International Chocolate Awards.