Sophie Evans, Pinot Gris 2023 Advanced Typically full-flavored new world Chard

Typically full-flavored new world Chard that is reined in by a more old-world acidity

There's a skeletal element to this that once upon a time I never really understood

Medium-bodied perfection

or Garnacha as it's known in Spain

chuck it on ice and drink with abandon

Sophie Evans, Pinot Gris 2023 Advanced Typically full-flavored new world ChardPlace: Kent, England Grape: Pinot Gris Vibe: Energetic From that cool, wet vintage if you remember that miserable summer a few years back? From a small section of vines rooted in a seam of chalk. Hand de stemmed and foot crushed, its fermented in stainless steel, with just a short time on skins this time around, giving an even more mineral driven expression. I really love these wines: full of energy, delicate yet demanding your full attention. Only