Burgundy Black Truffle Carpaccio size:3 oz salty-sweetness of the sea spaghetti

salty-sweetness of the sea spaghetti

Our seafood buyer describes the color of these Golden Shrimp as “that kind of gold scattered across the sky and water on a cloudless morning before sunrise” and we can hardly imagine a lovelier leading line for this offering

The Chinese name for the Silkie is wu-gu-ji – meaning black-boned

these are fantastic raw

In our opinion

Burgundy Black Truffle Carpaccio size:3 oz salty-sweetness of the sea spaghettiSummer Black Truffles are delicate, nutty, and earthy, with a sweeter and far softer presence than the rich, iconic Winter Black Truffles that epitomize the truffle flavor profile. This comparative softness makes summer truffles a more subtle and versatile ingredient to weave into a number of dishes, which is why this oil preserved carpaccio makes for such a killer pantry ingredient. Made with the summers largest and most fragrant truffles, sliced at