IZO Mezcal - 750ml 20 year caramelized sugar

caramelized sugar

original estate-owned copper pot stills that are used to make all of BarSol's pisco

revealing aromas of toasted oak

Aroma: Dried fruits

HORSE SOLDIER® BOURBON IS NON-CHILL FILTERED TO PROVIDE A FULL-BODIED AND DECADENT FINISH

IZO Mezcal - 750ml 20 year caramelized sugarFeatures hand harvested wild Cenizo agave hearts slow roasted with smoldering oak in lava lined fire pits. Covered with a tarp and dirt, the hearts are left to bake for several days before being extracted and fine ground to separate the juice from fibrous material. This juice ferments for several days before two rounds of distillation the first producing a product known as aguavino; the second, Mezcal. Filtered twice to remove impurities, the