Koroneiki Extra Virgin Olive Oil 375 ml (12 oz) bottle Extra Virgin Olive Oils expeller-pressed and lightly filtered

expeller-pressed and lightly filtered

makes a delicious salad dressing

Generous side ties make a bow in back for full front/side coverage -- protection from the slings and arrows of outrageous kitchen messes

Ancho-Honey Blend

natural flavor and blend it with aged balsamic vinegar

Koroneiki Extra Virgin Olive Oil 375 ml (12 oz) bottle Extra Virgin Olive Oils expeller-pressed and lightly filteredGood Eats: Drizzle over salads, breads, and grilled meats Perfect Pairs: Traditional, Fig, Pomegranate, and Red Apple Balsamic. Koroneiki olive oil is praised for its mild, juicy fresh taste. This oil has a robust fruity nose, with a strong, peppery finish, characterized by aromas of fresh grass and artichokes. One California olive grower says the Koroneiki's complexity makes it the oil of choice for folks who enjoy Tuscan flavors in their cooking.