Andres Martinez Gesha Fermented Honey pre paid but works well in any

but works well in any method

We roasted and cupped the coffees and WHOOEEE

Domestic consumption is also on the rise

are in charge of management and operations

Sookoo Coffee follows strict drying protocols

Andres Martinez Gesha Fermented Honey pre paid but works well in anyThis coffee undergoes a meticulous process, driven by Andrs' passion for showcasing the beans purest profile and unlocking its full potential. Every step is carefully monitored to bring out the best in the Geisha variety. The cherries first undergo a 48 hour fermentation with beer yeast, enhancing oxidation and stabilizing the flavor. The process then continues in mucilage, with the pulp remaining attached for 24 hours, during which the beans are