Kitchen Supply Pierogi Ravioli Empanada Mold and Pastry Form Wine Glass sting like a bee

sting like a bee

On the spot grinding releases the oils that maximize flavor and fill the kitchen with fragrance

aluminum baking sheet in a 1/4 size (9 x 13 inches) to be used for everything from baking cookies to roasting chicken

durable ingredient mixing bowl with a  4 quart / 16-cup capacity

Easily top treats with confectioners sugar

Kitchen Supply Pierogi Ravioli Empanada Mold and Pastry Form Wine Glass sting like a beeMade in the USA, this sturdy pierogi maker molds 6 crescent shaped pierogi, ravioli, or empanadas at once. To use, place a sheet of pasta dough over the form and fill pockets with your desired filling. Brush edges with water or beaten egg and place the second sheet of pasta dough over the form. Roll a straight rolling pin across the form using pressure so it will seal and cut the pierogi or ravioli. You can boil the pierogi, or you could refrigerate