OPI Les Forges 1890 5" Boning Knife [1] OPINEL bowl Use it to grind your

Use it to grind your own meat for burgers

the MIYABI Birchwood chef's knife delivers precision

it's not meant for rough work like splitting bones

while the broad front curve allows rocking motions and the straight back is ideal for chopping

Beautifully packaged in a black presentation box

OPI Les Forges 1890 5" Boning Knife [1] OPINEL bowl Use it to grind yourSteeped in tradition, the Opinel 5" Boning Knife is perfect for precision work in any kitchen. Its fully hot forged X50CrMoV15 steel blade sharpens easily and holds a clean edge, while the full tang provides excellent balance. The bolster guard adds safety and grip as you remove bones and ligaments from meat with ease. Finished with a heat treated beechwood handle, it's durable, water resistant, and made to last.