Château Pavie 2010 new zealand Malolactic fermentation also takes place

Malolactic fermentation also takes place in stainless steel

The 2009 Château Cantemerle is suitable for consumption now but can continue to develop with further cellaring

it is full-bodied with velvety tannins

The 2009 Château Rieussec is suitable for immediate enjoyment but also has the potential to age gracefully for several decades

with a significant portion being new oak

Château Pavie 2010 new zealand Malolactic fermentation also takes placeWinery Background and History Chteau Pavie, located in the Saint milion appellation of Bordeaux, France, has a rich history dating back many centuries. In 1998, Grard Perse acquired the estate, ushering in a new era of quality and innovation. Under his ownership, Chteau Pavie was elevated to the rank of Saint milion Premier Grand Cru Class A in 2012, reflecting its status among the elite Bordeaux producers. Producer and Winemaker Grard Perse, the