Loison. Classic Easter Cake. Colomba Classica. 500g (17.6oz) essentials ACTIVE INGREDIENTS - Vitamin E

ACTIVE INGREDIENTS - Vitamin E (Tocopherol)

with a rich lather

Immerse yourself in the heart of the Drôme Provençale

The special tip creates a modular line

A beautifully fragrant garland constructed with fresh bay laurel leaves

Loison. Classic Easter Cake. Colomba Classica. 500g (17.6oz) essentials ACTIVE INGREDIENTS - Vitamin EDetails: Cake made by means of the natural fermentation of sour dough, with an irregular oval shape, reminiscent of a dove. The cake is soft and light textured enriched with candied orange peel. The loaf is covered with icing and decorated with granulated sugar and almonds. Loison Classic Easter Cake is produced using traditional methods and with a long rising. The ingredients are of the highest quality. Mandorlata because the loaf is covered with