Thyme fresh lettuce Give each stalk an angled

Give each stalk an angled cut to increase the surface area (enabling it to drink more water)

The leaves of perennial coriander will put up with some cooking unlike regular coriander

Romanesco appears to be part psychedelic broccoli

such as in stir-fries or quick sautés

Pitaya the fruit of several different cactus species indigenous to the Americas

Thyme fresh lettuce Give each stalk an angledNative to the Mediterranean, thyme is an all purpose herb which adds a wonderful mild flavor and is indispensable in the kitchen, especially in French and Italian cuisine. Thyme buttresses and balances other flavors in a dish. Top notes like parsley, onion, garlic, and ginger taste less complex without the minty warmth that thyme contributes to the overall flavor. Unlike rosemary, which tends to dominate other flavors in a dish, thyme shares the