Pedro Nel Salazar Mango Coconut Co-Ferment Bird Rock Coffee enjoying an afternoon reset

enjoying an afternoon reset

it provides a refreshing and sweet treat on hot summer nights

Our 20th Anniversary blend showcases coffees that have been integral to our journey: bright

Flavor Notes of Dried Fruit

and delicate florals

Pedro Nel Salazar Mango Coconut Co-Ferment Bird Rock Coffee enjoying an afternoon resetf summer were a coffee, this would be it. This Crown Jewel co ferment microlot bursts with tropical flavors of pia colada, ripe mango, vanilla custard, and delicate florals. Bright, clean, and incredibly expressive, it's the perfect cup for anyone who loves vibrant, fruit forward coffees with a polished finish. Produced by second generation coffee grower Pedro Nel Salazar in Quindo, Colombia, this exceptional microlot was developed in collaboration