Colombia Nariño Coffee Grind:French Press As our most developed coffee

As our most developed coffee

Don Julio founded NARSA

The processing method highlights a clean

Variety: Arusha

Their incredible coffees are a direct result of planting different varieties on the farm paired with a complicated anaerobic process and exporting it directly

Colombia Nariño Coffee Grind:French Press As our most developed coffeeCUPPING NOTES FROM OUR HEAD ROASTER Providing notes of nectarine accompanied by oranges and a hint of clove, this Colombian offers a classic, subtly delicious coffee. From the Nario region, this is the perfect cup of coffee for a daily drinker. ORIGIN Farm: Tablon de Gomez Region: Nario Process: Washed Variety: Castillo, Caturra Elevation: 1800 2100masl