General Foodservice Manual Commercial Food Slicer, 12 Inch Knife, Medium to Heavy Duty, in Stainless Steel (GSE012) Continental Refrigerator The durable legs are constructed

The durable legs are constructed of galvanized steel with adjustable feet

this worktop refrigerator is suitable for storing fruits

The doors are equipped with a self-closing mechanism

in the event of the temperature exceeding set parameters

providing easy monitoring and control of the unit's temperature

General Foodservice Manual Commercial Food Slicer, 12 Inch Knife, Medium to Heavy Duty, in Stainless Steel (GSE012) Continental Refrigerator The durable legs are constructedGeneral twelve (12) inch manual food slicer is suited to handle medium to high volume slicing of processed meats, hard cheese and vegetables. This compact slicer is ideal for applications needing slicing for up to twelve (12) hours daily. This slicer is the best solution for busy sandwich shops, restaurants, cafes, delicatessens, catering and food trucks.