#1082.G1 Shirai Tea Factory: Matcha "Mino no Kaori" Premium Barista Grade - Stone Mill Ground Size:30g / 1.05 oz the neutral white color of

the neutral white color of porcelain allows you to clearly see the color of the tea

Dimensions (per cup): Diameter 6

Clean and well-balanced in character

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Yabukita: This particular would like be ground into a Basic Ceremonial Grade Matcha (Spring harvest)

#1082.G1 Shirai Tea Factory: Matcha "Mino no Kaori" Premium Barista Grade - Stone Mill Ground Size:30g / 1.05 oz the neutral white color ofThis matcha is made from a blend of Yabukita and Okumidori tencha grown in the Ibi region of Gifu. The tencha leaves are then ground to matcha using a stone mill. The matcha has a fair bit of bitterness and astringency, but the flavour is deliciously fresh and has a lot of depth and a charming umami hint. The aftertaste is full of green freshness and lingers for a while. For information on how to steep your tea, check our steeping page: yunomi. life