Gonzalez Byass Tio Pepe Fino Sherry appearance_burnt-umber Included in your tasting:

Included in your tasting:

Excellent balance between fruit and acidity

who use carefully selected grapes from the hillsides east of Verona

3 whites instead

stews and roast veg

Gonzalez Byass Tio Pepe Fino Sherry appearance_burnt-umber Included in your tasting:Gonzalez Byass sherries are produced from their bodega in Jerez, Spain, where unique, chalky vineyard soils retain moisture to help vines thrive during long, hot summers. Only the delicate free run and first press must is used for their Tio Pepe and after fermentation, it is fortified to 15% abv. It is then moved to the To Pepe Solera where it ages for a minimum of 4 years under its flor (natural yeast layer), the most important influence protecting