Hydro-Honey Ethiopian Yirgacheffe Grind:Whole bean The chocolate and caramel notes

The chocolate and caramel notes come through nicely

A premium value blend of grade 1 South American coffee beans

Julio Madrid has designed and perfected different fermentation protocols for a variety of methods

Product Specs

A super premium blend of grade 1 African coffee beans

Hydro-Honey Ethiopian Yirgacheffe Grind:Whole bean The chocolate and caramel notesThis limited edition coffee arises from our Coffee Prototypers series. The hydro honey process combines elements of traditional washed, natural and honey processes into a single overarching method. When this process is used on Ethiopian Yirgacheffe beans the results are magical with enhanced sweetness, clarity, complexity and balance. One Prototypers customer nailed the flavours as rum and raisin! I hate to sound like an infomercial but supply of this